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	<title>Uncategorized &#8211; Phynova</title>
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	<description>Harnessing the Therapeutic Power of Plants</description>
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		<title>Reducose® turns fast sugars and carbs into slow ones</title>
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		<pubDate>Wed, 01 Dec 2021 15:24:56 +0000</pubDate>
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					<description><![CDATA[The World Health Organisation and the Food and Agriculture Organisation recommend that people base their diet on low GI foods in order to prevent common diseases such as heart disease, obesity and diabetes. The benefits of a low GI diet extend beyond this, as it can improve mental performance, reduce risks of some cancers, age-related<br/><a href="https://www.staging.phynova.com/reducose-turns-fast-sugars-and-carbs-into-slow-ones/" class="more">Read more</a>]]></description>
		
		
		
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